Kiwi Berries Are Bite-Sized Kiwis You Don't Have to Peel

It's peak season for the fruit, but they're pretty tricky to find.

Eating healthy has become much easier thanks to abundant fruit that tastes almost as sweet as candy. First, people went wild over candy hearts grapes. Now, another fascinating fruit recently caught our eye: the kiwi berry. The pint-sized produce, which reminds us of the super cute cucamelon, has grown in popularity.

handful of kiwi berries
Courtesy of Lisa Canepa of Carmel Bella Farm

What Are Kiwi Berries?

The kiwi berry, or Actinidia arguta, is a perennial vine that's native to several countries in the northern hemisphere, including Korea and China. If you haven't had the pleasure of sinking your teeth into this delicious fruit, it tastes exactly how you might imagine. They're a teeny, tiny version of a kiwi but without the fuzzy exterior. So, instead of taking the time to tediously peel each piece of fruit, which would be pretty difficult given their small size, you can just pop them in your mouth. Similar to kiwis, the softer they are, the sweeter they taste, so if you like your fruit on the sugary side, make sure your berries are almost squishy.

Kiwi Berry Nutrition

Like all fruit, not only are these berries tasty, but they're also packed with nutrients. They're rich in vitamin C, high in fiber, and also contain potassium, magnesium, and vitamin E, according to Hurst's Berry Farm International.

kiwi erries
Courtesy of Natalie Wiser-Orozco

Lisa Troutner, who owns Carmel Bella Farm in Carmel Valley, California, grows kiwi berries. On Instagram, she showed off a handful of juicy berries she calls one of her favorite fruits. Natalie Wiser-Orozco, a plant-based blogger who features healthy recipes on her website, The Devil Wears Parsley, writes that she often adds kiwi berries to her salads.

Kiwi Berry Season

The only downside about this bite-sized fruit is its extremely short season. In the United States, kiwi berries are only sold in September and part of October, and because of their short shelf life, some grocery stores don't carry them at all. (However, they have been spotted at some popular grocers, including Trader Joe's.) Hurst's Berry Farm International notes they only stay on supermarket shelves for about seven to 14 days, and once purchased, they should be eaten within a week. So if you see kiwi berries at your local grocer or farmers market, snag a package or two and eat immediately.

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